Available until 7pm every day & all day Sundays and Mondays. Extra charges applied for nacho toppings & prawns

Available until 7pm every day & all day Sundays and Mondays. Extra charges applied for nacho toppings & prawns

Golden breadcrumbed cod fingers. Includes a main course, 2 sides and a dessert

Beef burger topped with or withour cheese in a toasted brioche bun

Crispy chicken or plain char-grilled chicken in a tosted brioche bun with lettuce

Chicken breast pieces coated in a crunchy corn crumb

Flour-dusted crispy squid pieces

Lamb meatballs in a rich tomato, mint & mild chilli sauce, topped with cheese. A little bit spicy

Roll up, roll up! Soft wheat tortillas to roll & your choice

Tortilla, folded, char-grilled & filled

Crispy blue corn tortillas with roasted tomato salsa, green jalapeno, coriander salsa, pea guacamole, a fresh and sustainable alternative to traditional guacamole

Corn tortilla chips with pea guacamole, a fresh and sustainable alternative to traditional guacamole

Corn tortilla chips with melted cheese, topped with pico de gallo, salsa, jalapenos, roasted tomato salsa, sour cream & guacamole

Halloumi slices, pan-fried. Served with chilli jam & oregano

Two crispy brie & mango pasties served with sticky chilli jam

Cripy squid served with garlic alioli

Butternut squash, mixed leaves, carrot curls, pink pickled onions, oven-dried tomatoes, tossed in a poppy seed dressing. With toasted pumpkin seeds, green chickpeas, sliced radish & sweet chilli pepper pearls

Patagonian-style lamb meatballs with apple, mint, cheese & a pinch of nutmeg. Braised in a rich tomato, mint & mild chilli sauce. Served with sourdough

Buttermilk-marinated chicken breast in a crispy spice-crumb, sliced & served with agave alioli

Corn pieces dressed in a chilli seasoning with garlic alioli, ancho chilli salt, Italian hard cheese & lime

Spicy, crispy coated cauliflower with agave alioli

Tortilla with your choice of filling & cheese, folded, pan-toasted. Served with roasted tomato salsa

Marinated wings sauced-up with your choice

Butterflied shell-on prawns cooked in a garlic, lemon & chilli sauce, served with sourdough

Wheat tortilla stuffed with rice, refried beans, crunchy slaw & cheese with salad, sour cream, guacamole & roasted tomato salsa on the side

All the flavours without the tortilla. A loaded bowl of salad, spring onion rice, refried beans, fresh sliced avocado, carrot curls, slaw & pico de gallo

Sweet potato, butternut squash & chickpeas braised with spiced tomatoes. Served with spring onion rice, crispy blue corn tortillas, sour cream & pink pickled onions

Rolled tortilla with smoky chipotle sauce, on a bed of spring onion rice & refried beans, topped with cheese & sour cream

Cooked to order in our special mix of spices, onions & peppers. With guacamole, grated cheese, sour cream, jalapenos, roasted tomato salsa & soft wheat tortillas

A rich chunky beef & black bean chilli served with spring onion rice, crispy blue corn tortillas, sour cream & pink pickled onions

From Bahia on the Northeast coast, chicken pan-fried in cumin, coriander, cayenne & cooked in a coocnut sauce with ginger, garlic, tomatoes & coriander. Served with spring onion rice & shredded greens

Peeled prawns, white fish & peppers cooked in our homemade creamy coconut, fresh tomato & lime sauce with spring onion rice, sweet plantain, pico de gallo & coconut farofa to sprinkle

Butternut squash, ethically sourced palm hearts & spinach in a creamy coconut curry with peppers, garlic & fresh tomatoes. Served with sring onion rice, sweet plantain, pico de gallo & coconut farofa to sprinkle

Roasted pulled jackfruit & ethically sourced palm hearts cooked in a coconut sauce with ginger, garlic, cumin, cayenne, coriander & tomatoes. Served with spring onion rice & shredded greens

A classic recipe from North Brazil chicken & crayfish in our creamy lime & peanut sauce. Served with spring onion rice, shredded greens, coconut farofa & sweet plantain

Spice-rubbed & marinated chicken served wtih straight fries 456kcal or salad 121kcal

Our 100% prime beef patty, char-grilled & topped with creamy alioli, lettuce, smoky pork chorizo, caramelised onion, Emmental cheese & fresh herb chimichurri in a toasted brioche bun. Served with straight fries 456kcal or salad 121kcal

Black bean & beetroot burger with melted Emmental, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun. Served with straight fries 456kcal or salad 121kcal

A Brazilian twist; Buttermilk-marinated chicken breast in a crispy spice-crumb with Emmental, pink pickled onions, beef tomato, lettuce, fresh coriander, agave alioli & tomato-paprika mayo in a roasted brioche bun. Served with straight fries 456kcal or salad 121kcal

Caramelised onions, pink pickled onions, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun. Served with straight fries 456kcal or salad 121kcal

Whole rack of fall-off-the-bone pork ribs, topped with crispy onion & chilli. Served with straight fries 456kcal or salad 121kcal

Roasted pork belly, Emmental cheese & smoked ham with sweet mustard & sliced green pickle layered in our buttery toasted bun. Served with straight fries 456kcal or salad 121kcal

Minted watermelon, mixed leaves, carrot curls, pink pickled onions, oven-dried tomatoes, tossed in a poppy seed dressing. With toasted pumpkin seeds, green chickpeas, sliced radish & sweet chilli pepper pearls

Served with creamy alioli

Seasoned with salt & pepper

Lightly seasoned rice with garlic & spring onions

With sour cream & cheese

Deep-fried sweet plantain

Brazilian-style greens in a garlic & chilli butter

Pickled shredded carrot, cabbage, parsley & pink pickled onion with chilli lime & coriander

With carrot curls, baby tomatoes, sweet chilli pepper pearls & pink pickled onions, in a poppy seed dressing