Chargrilled lean steak, finished with flaked sea salt, served with your choice of sauce and two complimentary sides.

Chargrilled secreto Ibérico, sliced and finished with flaked sea salt, served with your choice of sauce and two complimentary sides.

Grilled halloumi, served with your choice of sauce and two complimentary sides. Image: Halloumi with Hot Honey Piri Piri sauce

Crispy falafel, freshly fried and finished with flaked sea salt, served with your choice of sauce and two complimentary sides. Image: Falafel with Tahini Sauce

Crispy tofu, golden seared and finished with flaked sea salt, served with your choice of sauce and two complimentary sides. Image: Harissa Tofu

Five crispy homemade falafel bites served on a bed of tahini, finished with fresh chimichurri. Perfect as a starter or to share.

Two pieces of sourdough with whipped confit garlic & herb butter, served warm. Contains: milk (butter), gluten (sourdough).

Baked in-house on certified gluten-free flour — brown-butter & olive-oil crumb with a caramelised banana top. Served cold from the counter; lovely with an espresso. Gluten-free. Contains: egg, milk. May contain: nuts, peanuts, sesame.

Burnt Basque cheesecake baked in-house — five ingredients, a caramelised mahogany top and a set-custard centre, San Sebastián style. Served cold from the counter; lovely with an espresso. Gluten-free. Contains: egg, milk. May contain: nuts, peanuts, sesame.

Homemade lemon & herb yoghurt: strained Greek yoghurt, fresh lemon, garlic & herbs. Allergens: milk.

Homemade harissa: slow-toasted spices, sweet & hot chillies, garlic & olive oil. Allergens: sulphites.

Homemade hot honey: real honey infused with bird's-eye chilli, smoked paprika & garlic. No declared allergens.

Homemade creamy tahini sauce; hulled sesame, fresh lemon & a touch of sweetness. Allergens: sesame.

Homemade chimichurri: fresh parsley, garlic, oregano, red wine vinegar & olive oil. Allergens: sulphites.

Homemade beetroot ketchup: slow-simmered beetroot, smoked paprika & sherry vinegar. Allergens: sulphites.

Homemade hummus: chickpeas, tahini, fresh lemon, garlic & olive oil. Allergens: sesame.